If you don know how to do white chocolate truffles with coconut follows this easy recipe that we propose in recipes and you will see how they are much easier to do than you think. These coconut and white chocolate chocolates are made with only 3 ingredients and the result is exquisite so, do not wait any longer and get delicious white and coconut chocolate balls to savor at Christmas or any other date indicated because they always succeed!
| 🚻 20 Diners | 🕘 30m | 🍵 Post | 🤯 Diverse |
| Ingredients to make white and coconut chocolate truffles: |
| 200 grams of white chocolate 70 milliliters of milk or liquid cream 50 grams of grated coconut (½ cup) |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make white and coconut chocolate truffles:
1. For these white and coconut truffles, the first thing you should do is enlist all ingredients. Remember that these give for 20 medium white and coconut chocolate chocolate.
2. To start preparing coconut and white chocolate truffles you must heat the cream of milk over high heat until it is boiling.
3. Add the cream of milk to the chocolate chopped and mix strongly until the chocolate is completely melt. If you don melt you can take it to the microwave for 30 seconds.
4. Add the grated coconut to the previous mixture of the truffles. Place this mixture in the freezer for half an hour or until you see that it begins to harden.
5. When the mixture of the truffles is almost hard, form balls of the size you want. You do this taking a small portion and forming them in your hands. Then, pass them by grated coconut.
6. The truffles of white and coconut chocolate serve on any occasion, but remember that they are ideal for Christmas. If you liked this recipe or you have any questions leave us your comments. Don miss these white chocolate cookies or these coconut and chocolate muffins.
