Beat all the ingredients, until the dough is left without lumps.
🚻 | 🕘 | 🍵 | 🤯 |
Ingredients to make the original sweet crepes: |
Eggs 1 YEMA 2 C.P. Sugar 1 C. S. of olive oil 1 c.c. From salt butter 1 over sugar of avainillado sugar 150 grs. Of pastry flour 200 ml. Of semi -filled milk :: leche condensada cocoa cream |
Ingredients to make the original sweet crepes:
2. Put a pan on the fire until it is hot.
3. Pour a tablespoon of butter coffee and when it is founded, pour with a dough ladle, the fair amount covered by the pan.
4. Turn the crepes so that it is brown on both sides, and so on until they are all made.
5. Fill with what you like the most. The first photo are stuffed with condensed milk and this second photo is cocoa cream.