Recipe for mature bananas to cauldron

Recipe details: Difficulty level: 1 Preparation time: 10 min Cooking time: 30 vegetarian

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Ingredients to make mature bananas to the cauldron:
2 mature bananas cut in half.
2 cdas. of butter
1/2 cup of sugar brunette
canela in estilla
clavo sweet
1 cda. of vanilla (extract)
1/4 cup of sweet raisins
water

Ingredients to make mature bananas to the cauldron:

2. Look for a cauldron or a deep pot and melt the butter.

3. Put the bananas to brown and add the sugar until it brown, not let it burn much.

4. Then, take the cinnamon, the sweet nail, vanilla and finally the wine.

5. Finally, take the water to cover the surface and let the water evaporate to form a caramel.

6. This dish can be considered as a dessert or a garrison, for rice and meats.

7. Do not let the sugar burn much, so that it does not take bad taste.

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