Although it is usually done with coffee, Tiramisu can be made of many different flavors. This cold dessert of Italian origin, of soft texture and intense flavor we will do this time with fruits. Follow the step by step of this easy recipe and learn how to make a raspberry tiramisu, an exquisite dessert with which you will surely surprise everyone.
| 🚻 5 Diners | 🕘 30m | 🍵 Positive | 🤯 Diverse |
| Ingredients to make raspberry tiramisu: |
| 3 Egg units 200 grams of cheese mascarpone 200 grams of raspberry jam ½ lemon unit (juice) 12 units of boats or cookies 1 pinch of salt 100 grams of natural raspberries |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make raspberry tiramisu:
1. To make this delicious homemade tiramisu, the first thing you should do is beat the yolks with the mascarpone. The result must be a soft and homogeneous cream.
2. Then, we add the jam and lemon juice. We beat the mixture until the ingredients are integrated well. Remember that you can make the jam following the homemade jam recipe.
3. Apart, beat the whites about to snow with a pinch of salt and then incorporate this into the previous preparation. Beat in an envelope and soft movements so that the whites do not lower.
4. To assemble the raspberry tiramisu, place a vase of natural fruit in individual vessels, on top of a mixture portion, then a layer of waffles or chopped cookie and ends with another mixture layer.
5. As in the preparation of the mango tiramisu, to finish preparing the dessert, seal the vessels with film paper and wear the fridge for at least 12 hours. You can leave it overnight.
6. Finally, enjoy the exotic flavor of raspberry tiramisu and decorate with natural fruit when serving. This elegant dessert is perfect for a special occasion like Christmas dinner. And do not forget that you can see more of my recipes in the blog Target = _blank rel = NOFOLWSORK in glass.
