Pineapple recipe stuffed with cream

It puts lemon skin with hot milk, cinnamon and boiling sugar. Corn starch is mixed with eggs and cold milk. When the milk has boiled, incorporate the mixture of cold milk and stir constantly until it thickens, add the pineapple pieces, fill the pineapples and let cool.

🚻 🕘 🍵 🤯
Ingredients to make pineapple stuffed with cream:
6 empty dwarf pineapples
stuffed with pineapples in small pieces
1 lemon leather
1 branch of cinnamon
1 cup cold milk
1 tablespoon of corn starch
200 grams of sugar
8 egg yolks
1 cup of Hot milk
thick cream



Recommended recipes