Pineapple recipe in honey sauce

The pineapple is drained and passed through flour and egg and fry in hot butter or oil.

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Ingredients to make pineapple in honey sauce:
1 pineapple boat
6 tablespoons of honey
flour
1 egg for the booked
1 tablespoon of fry butter (it can be done with oil if desired)

Ingredients to make pineapple in honey sauce:

2. they are removed and reserved on a plate, apart in a cacito, honey is heated with a tablespoon of water.

3. Once dissolved they are thrown on the pineapple and serve if they are warm better than cold, I advise adding the hot sauce at the time of serving.

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