Beat the cream together with condensed milk and reserve.
🚻 | 🕘 | 🍵 | 🤯 |
Ingredients to delight pineapple: |
1 Pineapple can in almibar 1 package Soletilla cake |
Ingredients to delight pineapple:
2. Go wetting the biscuits in the pineapple juice and putting in a mold cake layers, cream layer, and pineapple pieces in Almibar.
3. Thus until finishing a layer of cream that we will decorate with the remaining pineapple slices and strawberry cherries if we want.
4. Put in the refrigerator for a few hours and serve.
5. For 6 people.