Mix the pineapple broth with sweet wine.
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| Ingredients to make pineapple and cream semi -final: |
| A package of single -pineapple can |
Ingredients to make pineapple and cream semi -final:
2. Put the pineapple slices in the salad bowl giving the shape of it (think that when it unmold its appearance will be the placement of the slices).
3. Fill the holes that remain with mounted cream and put a layer of biscuits previously wet in juice and wine.
4. A layer of cream.
5. A layer of pineapple,
6. A layer of cream, a layer of biscuits, until filling the container.
7. Put the freezer and leave it about three hours, unmold it when you start eating, so that desserts are the texture in a semi-final.
8. Greetings Glory
