In a saucepan mixes two cups of water with wine, sugar, cinnamon, vanilla and nails; heat until it boils.
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| Ingredients to make pears with strawberry sauce: |
| 4 medium and hard pears 1/4 of cup of white wine azùcar to taste 1 Raja de canela 1 teaspoon of vanilla essence 2 cloves of smell 4 ice cream ball vanilla flavor for the sauce :: 20O G of minced strawberries 2 tablespoons of orange juice azùcar to taste |
Ingredients to make pears with strawberry sauce:
2. Peel the pears and with a Parisien spoon ahuècalas until leaving them a centimeter thick.
3. Add them to the saucepan, cover and kitchen 15 minutes over low heat or until they are soft.
4. Remove the fire container and let the pears cool inside the syrup; Escùrre them.
5. Blend the strawberries with the orange juice and the sugar: strain the mixture.
6. Fill in the pears with an ice cream ball, place them in dishes for dessert and bath them with strawberry sauce.
