Small the flour, baking powder, salt and brunette sugar in a blender bowl and incorporates softened butter and bat.
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| Ingredients to make pears cake: |
| FOR 8 PORTIONS :: vanilla 2 cans of pears in almÃbar 1/4 cup brunette 2 eggs |
Ingredients to make pears cake:
2. Add the eggs, the milk and the vanilla while still beating until sponge.
3. Apart, sprinkle with the brown sugar the bottom of a mold and place the pear halves on top.
4. Finally, it incorporates the mixture on the pears and bakes at 180 degrees Celsius for an hour.
