Scald the peaches in boiling water, split them in half and remove the bones and peel them.
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| Ingredients to make peach ice cream: |
| For 4 people :: 600 gr. of peaches 8 tablespoons of crystallized half sugar, half powdered 2 tablespoons of lemon juice 250 ml. cream. |
Ingredients to make peach ice cream:
2. Chop the fried and mash with it, along with crystallized sugar and two tablespoons of lemon juice.
3. Beat the cream with the peach pulp and the sugar powder.
4. pour into the electric refrigerator until you get creamy preparation.
