The peaches slip, and with the syrup the cookies are soaked.
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| Ingredients to make peach ice cream cake: |
| 1 can of peaches in almÃbar 1 can of milk cllorate 1 can of condensed milk 250 grams of cream 2 packages of marias cookies |
Ingredients to make peach ice cream cake:
2. Beat milk, cream, condensed milk.
3. A layer of cookies (soaked) is put in a refractory on the syrup and finally the mixture of milks and cream.
4. another layer of cookies, peaches, and mixture of milks and cream is placed.
5. And so on until the refractory is filled or the ingredients are finished.
6. Finally, it starts freezing and when this frozen is served in glasses or dishes.
