Paste recipe for snacks

Enter the ingredients into a blender.

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Ingredients to make pasta for snacks:
8 red ajies, small
2 medium onions
2 cups of oil
1 cup of vinegar
1 tomato tacita, puree
4 tablespoons of wheat flour
1 egg
1 teaspoon of salt
4 teaspoons of sugar refino

Ingredients to make pasta for snacks:

2. Bátalos until you get a homogeneous paste.

3. Cook it over low heat for three minutes or until obtaining the desired consistency.

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