In the glass of a blender they put the pulp of the patches and the half cup of water.
Ingredients to make Parking Gelatin: |
5 PATCHITAS 1/2 cups of water, to obtain 2 cups of pachita juice 1 cup of water 10 gelatin sheets, without color about 44 grams 2 cups of sugar 1 drop of yellow dye (optional) |
Ingredients to make Parking Gelatin:
2. It crushes only a few seconds and then sneaks through a very fine wire strain or by a previously moistened fabric strainer.
3. about 2 cups of juice are obtained.
4. In a pot they put the remaining water cup, gelatin and sugar.
5. It takes a boil and stirring is cooked until the jelly dissolves.
6. He retires from the heat, the pachita juice is stir .
7. When it is going to serve, the mold is put in hot water for a few seconds, until the gelatin takes off from the mold and it turns on a tray.