Cover with a white cloth and allow fermenting for two or three days. Ritual: If you win the yeast and add to receive.
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| Ingredients to make bread of Christ: |
| Natural yeast :: wheat flour 5 tablespoons (soup) of sugar 1 tablespoon (dessert) of salt 19 tablespoons of granulated sugar () 4 eggs 1 cup of oil (200 ml) 1 kg and 100 g of wheat flour wheat flour 1/2 liter of natural yeast 4 tablespoons (soup) of wheat fiber (optional) 100 g of drying (optional) |
Ingredients to make bread of Christ:
2. Preparation:
3. Mix eggs, sugar, oil and yeast.
4. Add the flour.
5. The dough cannot be too soft or too hard.
6. Cover the dough with a cloth and let it grow overnight.
7. The next day, add the optional ingredients and mix well.
8. Wrap the roller on a floured surface all the time with the flour.
9. We will go up for a minimum of five hours.
10. Bake at moderate temperature for half an hour.
11. I know 24 panecillos.
