Did you know that Oreo cookies have more than 100 years of existence? During that time they have extended for more than 100 countries, which makes it the most famous cookie brand in the world. For this reason, the oreo taste is a must in the elaboration of ice cream, both industrial and homemade. That is why in Recipesgatis we could not miss the opportunity to show you how to make Oreo bolis with these rich cookies. Remember that bolis are ice cream made in plastic bags. Dare to prepare these ice cream, where Oreo cookies are the protagonists.
🚻 4 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
Ingredients to make oreo bolis: |
12 oreo cookies 375 milliliters of milk 60 grams of sugar 35 grams of maicena 1 tablespoon vanilla soup |
Additional characteristics: cheap cost, popular in spring-summer, cold |
Ingredients to make oreo bolis:
1. To make this Oreo Bolis recipe, begins by removing the Oreo cookie cremita.
2. Divide milk into two parts, 100 ml into a cup and 275 ml in a small pot. Reserve the 100 ml.
3. Take the 275 ml of milk to the fire along with the sugar and cookie cream. Dissolve very well for flavors to join.
4. While the previous mixture is heated, add the cornstarch to the rest of the milk. Remove until they mix completely, since if you want lumps, they will be unpleasant when eating ice cream.
5. Once the milk that is on the fire is about to boil (don let it boil!), Pour the milk with cornstarch and beat very quickly. Kitchen for another minute after boiling while mixing to avoid sticking.
6. Remove from heat and let it cool. There will be a thick but still liquid mixture, then bath the oreo cookies cut into pieces. Try not to be so crushed.
7. Take the mixture to a jug or a bottle and fill the bags carefully. Take the Oreo Bolis to the freezer until they harden completely and enjoy. Prepare other dessert recipes with oreo cookies in recipes and kill all your cravings:- Oreo cake
– Oreo truffles
– Oreo cake
– Oreo shake