Orange or lemon cream recipe

In a saucepan the yolks are mixed with the sugar, the flour and a pinch of salt is mixed well and the milk is added more the water beating a lot.

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Ingredients to make orange or lemon cream:
2 tablespoons of water
50 grams of sugar
25 ccs of orange or lemon essence
1 tablespoon of flour
3 egg, yolks
250 ccs of milk
25 grams of butter
1 pinch of salt

Ingredients to make orange or lemon cream:

2. Let it simmer while stirring.

3. retires from heat and the butter and the essence of orange or lemon is incorporated, it continues to remove until everything is well bound.

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