The orange hailstorm consists of a delicious rich, fresh and natural drink for the summer. In addition, it is very easy to prepare, with only three ingredients you will have it ready. Even if you have plenty, you can save it in the freezer for the hottest moments. A very appealing orange sorbet full of vitamins, a good way to take fruit. Making hailstorms at home will be very simple! In recipesgratis we show you how to make homemade orange ganitar. Lets go there!
| 🚻 4 Diners | 🕘 4h | 🍵 Difness Low | 🤯 |
| Ingredients to make orange hailstorm: |
| 500 milliliters of orange juice (4 -5 oranges) 250 milliliters of water 250 grams of sugar (1¼ cups) |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make orange hailstorm:
1. To start with the orange ganitarized recipe, first place a saucepan to heat over medium heat with the 250 ml. of water and the 250 gr. of sugar, remove until the sugar dissolves well. Leave it about 20-30 minutes until you get a syrup, you must be careful not to stick or stay dry. If you like the hailstorm with more flavor, you can add very clean orange skin strips, let them cook until the syrup that will take all the taste is made. On the other hand, if you wish, you can make sugar -free orange hall.
Trick: If you like that the flavor of the orange hailstorm is sweeter, more sugar can be added, sometimes, oranges usually leave very acidic or not have much flavor.
2. On the other hand, prepare the juice. To do this, squeeze the oranges until you get 500 ml. of juice. If you prefer, you can strain the juice if you do not like to go pulp remains. Then, pass it to a jug.
3. When the syrup is made, remove from heat and let stand 5 minutes.
4. Despacito not to burn you, pass the sugar syrup that you have prepared to the jug next to the juice. If you wish, you can try it to see if it is to your liking, at this point you can add more juice or more water. Then enter the jug into the fridge to cool the orange juice.
Trick: You can also add the bowl where you are going to prepare the hailstorm so that it cools well.
5. Remove the juice from the fridge and freezer bowl. Then, add all the liquid in the bowl, cover and enter the freezer, leave it for 1 hour.
6. Past 1 hour, remove the bowl from the freezer and with a fork removes the liquid and the walls of the mold, since it will be frost. Then, another hour and mix again in the freezer. Followed, introduce the bowl into the freezer and so 4-5 times until the hail is formed to taste.
7. When the hailstorm is, with the help of a spoon or a fork, place it in a glass to serve it.
8. The delicious orange is already ready! Tell us in the comments your opinion and share with us a photograph of the final result.
Trick: If you prefer to do the softer hailstorm, you can make a delicious creamy orange sorbet, you just have to leave it less time in the freezer.
