If you feel like something sweet and the first thing that has come to mind is a cold orange cake, this is the recipe you need because in recipesgratis we are about to show you how to make a spectacular orange cake and cold chocolate .. . That will leave you breathless. This dessert will help you to encourage a birthday, to make a beautiful and delicious gift or simply to spoil you and yours at the time of the snack. Give an opportunity to the orange and chocolate cake without oven and we assure you that one of your favorite sweet dishes will become.
| 🚻 12 Diners | 🕘 30m | 🍵 Post | 🤯 Diverse |
| Ingredients to make orange and oven cake: |
| 1 chocolate tablet to melt 150 grams of sweet cookies 70 grams of soft butter 4 sheets of neutral jelly 2 oranges 6 egg lights 4 egg yolks 50 grams of sugar (¼ cup) decoration: Glass sugar confita chocolate pepitas |
| ADDITIONAL CHARACTERISTICS: Average cost, cold |
Ingredients to make orange and oven cake:
1. To make this rich orange and chocolate cake we will use a circular mold about 20 centimeters in diameter, preferably removable. When we have it, we lined the entire base with baking paper and greased the side edges with a little butter and a kitchen paper napkin. Reserve.
2. When you have this ready, the following will be to make the cookie base. To do this, melt the butter in the microwave and crush the cookies until they are made dust, you can do it by hand or in the blender with the glass very dry. Then, join these two ingredients to form a dough with which you are going to cover the mold base. Extend and flattened with the help of a spoon until leaving a layer of uniform and smooth cookie dough as in the banana bathroom recipe. This dough does not have to cook it, simply reserve in the fridge.
3. We put the gelatin leaves in cold water for 10 minutes. While this time passes, we take advantage and melts the chocolate using the microwave or heating in a water bath. If you do it with the micro, remember that you must heat through intervals of 30 second and move until it manages to melt completely.
4. On the other hand, mix the juice with the orange zest and heat in a saucepan. Just before it begins to boil, remove from heat and add the previously drained gelatin sheets. Let us refer these ingredients until we get a homogeneous mixture, making sure that there are no lumps and that the jelly has been completely dissolved. Reserve.
5. Add the chocolate on the orange juice and mix well with some rods. The yolks with sugar are also beat until they bleach and then we incorporate to this the chocolate that we melt in the first steps.
6. To this mixture, the whites are added and everything is moved with soft and enveloping movements, this will help us not to lower the whites and the texture of the chocolate cake is perfect. When you finish joining everything, pour the mixture in the mold and refrigera for about 8 hours or from one day to another.
7. The next day, unmold the orange and chocolate cake without oven and decorate to taste with a little sugar or oranges confithed. To enjoy! And if you test it, do not forget to leave your comments and share the photo of your cake already ready.
