Put the ingredients in a bowl and relieve them. right.
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Ingredients to make orange and mint glaze: |
125 ml of orange juice 1 teaspoon of French mustard 1 teaspoon of honey 2 tablespoons of mint jelly tibia |
Ingredients to make orange and mint glaze:
2. varnish the meat with this mixture and put it on the grill or bake.
3. Uses: This glaze is delicious when applied to pork, veal or lamb.
4. Add an extra flavor to a roast of the lamb bathing it with this glaze during the 3st 30 minutes of its cooking.