Chocolate is one of the most coveted ingredients by sweet fans. It is known worldwide not only for its delicious flavor, but also for its versatility, since it can be consumed in dust, in bar, in chips, melted, of various colors and combinations, it can also be made in salty recipes. On this occasion, we offer you a recipe to cook an exquisite cocoa Buddine with oil so that you sweeten your birthday, snack, dessert or share it with your loved ones. In recipesgratis we teach you how to make chocolate Buddine with oil. In addition, at the end of the recipe you will find a variety of options to accompany this chocolate pudding with oil and cocoa and adapt it to your liking. What do you think if we start with the elaboration? Lets cook!
| 🚻 12 Diners | 🕘 1H 30m | 🍵 MERRIENDA | 🤯 DIFFERITION LOW |
| Ingredients to make chocolate with oil: |
| 180 grams of leudante flour 40 grams of sweet cocoa 100 grams of chocolate in bar (optional) 1 teaspoon of instant coffee 30 grams of honey 100 cubic centimeters of milk 50 grams of smeable cheese 3 eggs 1 teaspoon of vanilla essence 150 cubic centimeters of neutral oil |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make chocolate with oil:
1. To start with the chocolate pudding recipe with oil, first cut the chocolate in bar or in cubes and picalo. Then take it to a heat resistant container along with instant coffee and add 1 cup and a half of boiling water. If you don have a bar chocolate, you can make this easy pudding anyway. In that case, it only dissolves coffee and cocoa powder in the same amount of water. Reserve it.
2. Beat the eggs with milk, cheese, vanilla essence, oil and honey. You can replace milk and cheese with 150 grams of spreadable cheese or neutral yogurt.
3. Mix this preparation with the chocolate previously melted.
4. Mix the dry ingredients, that is, flour and cocoa, if you had not previously used it as a replacement for bar chocolate.
Trick: If you do not have lift flour, you can use 000 or 0000 flour, about 2-5 grams of baking powder. You can also add whole wheat flour and make a delicious chocolate pudding with whole wheat flour.
5. With enveloping movements, integrate liquids with the previously sifted dry ones. Be sure to make the amount of minimal and necessary movements. What is this Buddin with chocolate chips with oil?
6. Take the preparation of your easy chocolate Buddine to an greased and floured mold. In this case, we use a mold of 27×10 centimeters, but you can also use a SavarÃn mold. Cook it in the medium low oven, at approximately 170-180 ºC for about 35 minutes or until, when clicking it, there are no remains of the preparation.
Trick: You can add chocolate chips and make a delicious pudding with chocolate sparks.
7. Once cold, enjoy this delicious wet chocolate pudding. We invite you to enjoy this wet chocolate pudding in your snacks or desserts, with your favorite infusion and in the company of your loved ones. Tell us what you think of this recipe and, if you test it, we would love to see the result in the comments attaching your photo.
