Nutella and cheese cake recipe

The Nutella is a sweet and creamy paste made with a hazelnut and cocoa base. Thanks to its delicious flavor, it has become an elixir of the bakery and is used as an ice cream filling, Cheesecake from Nutella, Brownies … In addition to getting it industrialized in supermarkets, it can be done homemade with very few ingredients . In addition, this cheese cake recipe and Nutella is without oven, so you can prepare it with the smallest of the house and, at the same time, encourage its space in the kitchen. In recipesgratis.net, we will show you how to make a cake of Nutella and easy and fast cheese. Go for it!

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Ingredients to make nutella and cheese cake:
100 grams of chocolate cookies
50 grams of butter
1 tablespoon of cocoa bitter cocoa
200 grams of nutella
100 grams of unteable cheese
3 grams of jelly without flavor
15 cubic centimeters of water
50 grams of chocolate coverage
50 cubic centimeters of milk cream
ADDITIONAL CHARACTERISTICS: expensive cost,

Ingredients to make nutella and cheese cake:

1. To start, you must grind the chocolate cookies with melted butter. You can melt it in the microwave or in a half-low fire. It is possible to use a food processor so that the cookies are well undone. If you don have it, you can grind them inside a food plastic bag, with the help of a kneading stick.



Trick: If you want to make this gluten -free cake, you must choose the cookies and the ingredients suitable for your consumption.





2. Prepare the mold where you want to make your nutella cake, lining it with film paper. This will facilitate your demold. If you have removable cake molds, use them covering the edges with acetate. This mold is 15 centimeters in diameter and 7 high. With these amounts, you could use molds up to 22 centimeters in diameter. For a larger mold, you could increase the amount of the ingredients. Finally, keep it in the freezer for 15 minutes, while preparing the filling.





3. To fill your cake with Nutella, you must mix cocoa and spreadable cheese. If you want to make other versions of this cake, you can make your Nutella cake without oven with cheese cheese, or replace half of the Nutella with sweet spotter milk and the cheese spread by whipped cream.



Trick: It is possible to make Nutella cake without cheese, you just need to find a substitute, for example the cream, and thus be able to make a cake of Nutella and Nata. This recipe is cheese cake with nutella yes oven, but there is also the option to make baked Nutella cake.





4. On the other hand, it moisturizes the jelly without flavor with the water. With this amount of jelly, the cake will not be at all rigid, only sustained and without lumps. Then, heat the gelatin for 10 seconds in the microwave, stirring between each time. Finally, mix 1 tablespoon of the filling with this gelatin to equate densities and then, with the rest.





5. Then pour the filling on the base of cookies and butter. Finally, refrigerate your cake for about 2 hours in the refrigerator.



Trick: This recipe is Nutella and cheese cake cake, but there are many other options to prepare the base of your Nutella cake.





6. When that time has passed, heat the milk cream and wander it on the chocolate to cover. You must let it stand for 1 minute and remove to integrate them, in this way the ganache will form. Then cover the cake with her and cool it for at least 30 more minutes.





7. Finally, serve your cake with whatever you want. What is your opinion about this recipe? Tell us in the comments and send us a photo with the final result!



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