The lemon foot or lemon pay is a delicious cold dessert that they can enjoy with their families and will also please many palates. Although this lemon dessert is well known, in this recipe you will find the right steps to prepare it in the authentic New York style, echoed with egg yolk, cream cheese and baked. Hope you like !!!
| 🚻 10 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make a New York style lemon: |
| 1 glass of lemon juice 1 can of condensed milk 1 butter bar 1 pack of cookies MarÃa (200 grams) 8 units of egg yolks 1 package of cream cheese (optional) 1 tablespoon soup of cold water |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make a New York style lemon:
1. Beat the yolks, condensed milk, lemon juice and cream cheese. Mix everything until the ingredients are completely integrate and obtain a creamy, slightly thick mass.
2. Apart, in a crusher processes cookies with water and butter. Crush well and bring that dough to a mold, distributing uniformly to form a cookie base. Preheat the 180º oven and bake for 15 minutes.
3. Let the base cool and then add the mixture prepared in the first step. Bake again at 180º for 25 minutes. Let the cheese cake set and finally dry and cool.
4. Enjoy an authentic New York style lemon and decorate with a little Swiss meringue.
