Strawberries from Europe proposes to prepare some natural strawberry jelly beans, ideal for the snack of the little at home. If you want to learn how to do homemade gombolas, stay at recipes.net and discover step by step the secret to enjoy the best jelly beans.
| 🚻 2 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse Disturbance |
| Ingredients to make natural strawberry jellys: |
| 15 grams of powder agar 1 liter of water ½ cup of sugar (100 grams) fresas to taste |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, |
Ingredients to make natural strawberry jellys:
1. To make strawberry jelly beans, the first thing you should do is clean and crush strawberries to form a puree. You can use the blender to do it. The amount of strawberries is to taste, but we recommend using at least 500 grams.
2. Take this fruit puree to a saucepan and mix half of the sugar and the agar-scratch previously dissolved in water. Stir everything until sugar is well dissolved. The agar-gauging is a natural gelifier that you can get in pastry stores. Unlike the normal jelly, the agar-gaugue is of marine origin, so it is suitable for vegan diets.
3. carries this mixture of fruit over low heat and kitchen for about 3-4 minutes without stopping to remove so that all the agar-adding is broken. Very delicate product.
4. Immediately afterwards, remove the pot from the heat and empty the mixture of fruit jeldons in silicone molds for chocolates or ice. Then let them cool at room temperature and then reserve in the fridge for an hour, as if it were a traditional jelly.
5. After this time, remove the jelly beans from the fridge and unmold. You can batter the strawberry jellys with sugar and enjoy. If you can get agar-water, you can also wear neutral jelly following the recipe for homemade gomites with jelly and if you want adult sweets, you can also take a look at the recipe for bears of bears of Gomola with vodka.
