Natural guava jelly recipe

We split the guayabas in half and take out the center of these, this is to remove all the seeds, the strawberry jelly we will prepare it as indicated by the manufacturers instructions and there we are going to add the 2 tablespoons of grenetina and move until the lumps .

🚻 Low Difficulty🕘 🍵 🤯
Ingredients to make natural guava jelly:
8 units of guayabas (normal size)
250 grams of acidic cream
1 package of gelatin flavor strawberry jello
2 tablespoons soups of grenetina (jelly without flavor)
1 cup of sugar (200 grams)



ADDITIONAL CHARACTERISTICS: Ideal accompany with white wine

Ingredients to make natural guava jelly:

2. Once we have prepared our strawberry jelly, we put the guavas already without seeds, acid cream, sugar and jelly and lucke.

3. We put in a gelatin mold all the preparation and put to refrigerate the necessary time.

4. This recipe is very simple and very economical, and it is delicious to oppose with the whole family or in special events.

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