Alist all ingredients.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make cream cake: |
| 2 eggs 200 gr of cream 100 gr sugar 200 gr harina a small mold 4 gr baking powder. |
Ingredients to make cream cake:
2. Beat the eggs with the sugar until they are banks.
3. Add the cream and mix.
4. Incorporate flour and baking powder.
5. Place the mixture in the mold to which we have previously put butter and flour, bake at 170ºC for 25 minutes.
6. Serve and taste.
