GIVE: 25 PEOPLE Estimated time Preparation: 2 hours1.- Beat the butter to cream, slowly add the flower sugar until it joins well.2.- Leave the blender and add the flour, stir with large spoon or palette until possible. Then incorporate the ground nuts and continue joining, if necessary with your hands. Form a bolus of dough. 3.- Separate into 7 equal parts to form 7 dough cookies 24 cm in diameter approx.4.- The circles in butter paper are marked, leaving space to the sides because with heat the dough tends to expand. 5.- They are placed in the oven at medium temperature, one at the same time, for 10 to 15 minutes preventing them You can cover the cake with delicacy and ground nuts.
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| Ingredients to make Napoleon cake excellent recipe: |
| 500 gr butter without salt temperature 500 gr ground nuts 500 gr Harina with cernida baking powder 500 gr sugar flow (s) Egg (s) 2 unit (s) yolk (s) |
