Mold bread recipe stuffed with chocolate

On this occasion we will prepare some very easy and fast bread rolls. Rollitos that are prepared with mold bread and are filled with nutella cocoa cream. A rich and simple sweet, a great dessert to accompany a coffee. These rolls are a good dessert, you can accompany it with cream or whipped cream, custard or vanilla ice cream that combines very well. Continue reading and discover in recipes the steps to know how to make mold bread stuffed with nutella.

🚻 4 Diners🕘 30m🍵 Post🤯 Dictation Low
Ingredients to make mold bread stuffed chocolate stuffed:
8 slices of bread
1 cocoa cream boat
1 egg
4 tablespoons of milk
1 butter pack
100 grams of sugar (½ cup)

ADDITIONAL CHARACTERISTICS: Cheap cost, fried

Ingredients to make mold bread stuffed chocolate stuffed:

1. We will pass a kitchen roller through the slices of mold bread, since they must be finite to achieve perfect chocolate rolls.





2. Once the slices of bread are stretched, with the help of a spatula we will spread them with the cocoa cream without reaching the edges. You can use Nutella, any other brand or even prepare your cocoa cream.





3. We will roller them to make the rolls of molds filled with Nutella.





4. In a bowl, beat the egg and the tablespoons of milk. Then, we will pass the chocolate rolls through the preparation to batter them well.





5. We put a pan on the fire with 2 tablespoons of butter. The fire will have it low so that the butter does not burn and we will fry the rolls of bread filled little by little, turning them around so that they do not burn. So until they are all made. Likewise, we will put more butter as needed.





6. As we are doing them, we will have a plate with kitchen paper prepared to place them and absorb excess fat.





7. On another dish, we will put the sugar and, if you like it, a little cinnamon powder to batter the fried chocolate rolls.





8. We will put them in a source to serve. Frios or hot, these mold bread stuffed with nutella or any other cocoa cream are very good. Remember that you can accompany them with mounted cream or an ice cream ball. If you want to discover more easy and savory recipes, go through my blog target = _blank re = NOFOLWCOCINANDO with Montse.



Recommended recipes