Melon ice cream recipe

Peel the melon and cut it into small pieces, removing the seeds.

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Ingredients to make melon ice cream:
1 large melon
1 tarro of large condensed milk
the juice of a lemon

Ingredients to make melon ice cream:

2. Take the blender along with condensed milk and lemon juice.

3. Beat and when the mixture is ready (it must be somewhat thick) put in the freezer in its due molds.

4. Remove at the time they have the ice cream consistency.

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