There are many variants for banana cakes, which we present below is made with ripe bananas, perfect to use bananas that are about to be damaged. The mature banana cake is perfect for the whole family and especially for children for their sweet flavor and soft and juicy texture.
| 🚻 10 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make mature banana cake: |
| 6 units of rich banana 6 cups of prepared flour 6 egg units ½ liter of milk 300 grams of blonde raisins 300 grams of seeds without seed 300 grams of fillet almonds 300 grams of fruit confita 250 grams of Brown sugar 2 tablespoons of bicarbonate dessert 2 tablespoons vanilla dessert |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make mature banana cake:
1. To start preparing the mature banana cake you have to crush mature bananas to form a puree.
2. With a blender to incorporate milk, flour in parts and eggs until they are completely integrated.
3. Remove the blender and add the rest of the ingredients, continue beating manually until you get a compact cream.
4. AGRASA A REFRACTARY MOLD FOR OVEN AND PUST THE MIXT IN HIM. Kitchen at approximately 30 minutes.
5. Let the mature banana cake rest a little and serve an ice cream ball or decorate with a little natural fruit.
