This is a delicious dessert to share as a family. Maracuyá, also known as the fruit of passion, is a fruit with a high nutritional value. Among all its benefits, its high content of vitamins C, A and E, and fiber stands out. Thanks to them, it has important antioxidant, fundamental properties to avoid premature cell aging, and helps regulate blood cholesterol levels. Although we can enjoy its flavor eating raw fruit, we can also use it to make homemade desserts such as Maria Valentina shows us below. Keep reading and discover at recipesgratis.net how to make a passion fruit cheesecake without oven.
| 🚻 6 Diners | 🕘 45m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make passion fruit cheesecake without oven: |
| 500 milliliters of milk 500 milliliters of milk cream to beat 5 maracuyás 150 grams of sugar (¾ cup) 250 grams of sugar glas 30 grams of jelly without flavor 1 package of sweet cookies or neutrals 100 grams of Chocolate 600 grams of cream cheese |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make passion fruit cheesecake without oven:
1. Put the passion fruit pulp with the 150 grams of sugar and milk over low heat to start preparing cheesecake.
2. apart, crush the cookies and clarify the butter. When the butter is already clarified, it is mixed with the cookies and the dough obtained at the base of the mold chosen to make the passion fruit cheesecake is placed. In this way, a paste is formed that will make the basis of the cake.
3. In a bowl, throw the cream of milk and the Glass sugar, and be beating little by little. Then, adding the flavorless jelly. If you do not have powdered sugar, you can do it yourself following this simple Glass sugar recipe.
4. When the maracuyá has already been mixed with the sugar, 100 milliliters of water are added and everything is liquefied. Then, it is passed through a sieve or strainer so that the filling of the cheese cake is even thinner and soft.
5. Add the cream cheese to the bowl and beat with electric rods or hand blender. Then, throw the previous mixture of passion fruit and mix. Then, place this preparation on the cookie base and put the cheese cake to cool until it sets. If you want you can add more cream cheese, since the more richer amount is the dessert.
6. To decorate the passion fruit cheesecake I made a mixture of sugar and strawberry. Apart, I prepared some chocolate to melt and bathed eight grapes on it. However, the decoration is left to your imagination!
7. As you can see, the passion fruit cheesecake without oven that Maria Valentina teaches us is a delicious dessert, easy and within the reach of all audiences and levels. And if you have more passion fruit at home and you want to meet other preparations, do not miss the Maracuyá jam and the Maracuyá flan, they are true delights!
