Mango foot recipe without oven

If you want to surprise your family with a rich and exquisite dessert without using the oven here, you have it very rich and simple to do. The handless handle foot is a great recipe that angels shares in recipesgratis.net. If you are looking to make a dessert with easy fruit, this dessert without oven is perfect. This is the typical cookie -based cake, but the difference is that all the taste and color, a mixture of handle and cream is taken that will make your mouth water. Cold soft texture cake and with a very original presentation. A mango foot waiting for you to prepare it!

🚻 8 Diners🕘 2h 30m🍵 Post🤯 Dictation Low
Ingredients to make handle footless foot:
1 package of cookies María (200 grams)
150 grams of butter
6 units of mango
3 units of lemon
1 can of condensed milk
1 can of milk cream
200 grams of cream cheese
2 envelopes of grenetina
ADDITIONAL CHARACTERISTICS: Cheap cost, cold

Ingredients to make handle footless foot:

1. Crushing in the blender our cookie package until it becomes dust, then melter our butter and add to the cookie dust to make a dough. Collect this mass of cookies in a foot mold evenly and flatly, you You can help with the bottom of a vessel to smooth the surface. When you have it ready for about 10 minutes and in the meantime, we are doing the other steps. If you have doubts about how to make the foot cookie base, you can take a look at the Banoffe recipe that also carries it.

2. We will use 4 mangoes for our cream and two for decoration. So, you must peel and cut all the mangoes, reserving apart those left for decoration. Take advantage and squeeze the lemons, reserve juice.

3. Now to make the mango dessert cream, in the clean blender, you must place the condensed milk, the cream, the cream cheese, the juice of the lemons and the mangoes. Beat for a few minutes until everything is homogeneous.



Trick: Remember that milk cream is also known as cream in other countries.

4. Next, to prepare the Grenetina, we need a small cup of cold water and sprinkle our grenetina in it. Wait for about 5 minutes and when it is set, put it in the microwave for 10 seconds and voila. See you this preparation in the blender with the mango cream and beat for only 10 seconds.

5. To end the handle footless foot, the last thing you should do is pour this mixture into the mold based on cookies that we have made and refrigerate for two hours. After this time, take out and decorate to your liking, in this case I use some cherries to give a little color to my dessert. Don forget to comment on Angelss recipe if you liked it and what you like is the handle, here are Other recipes that you should try:- Mango sorbet

– Mango tiramisu

– Mango ice cream palettes





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