Making this recipe for chocolate truffles with liquor is very easy, it simply melts chocolate and mix to solidify, and precisely this is what makes this truffle dessert with liquor so popular. In this case, in recipes, we show you a variant of the original truffle recipe and add a touch of cognac to make it an adult and elegant dessert. They have in mind that you can add this or the liquor that you prefer as rum or liquor of Coffee to these sweets, ideal as dessert for any meeting or event indicated. Dare and prepare chocolate truffles with cognac and give yourself a pleasure as never before.
🚻 10 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
Ingredients to make chocolate truffles with liquor: |
2 chocolate bars 125 grams of butter 1 egg 1 tablespoon of cognac or other liquor |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make chocolate truffles with liquor:
1. Derretize chocolate is the first thing we should do to prepare these truffles with liquor. To achieve this, the bars or tablets are put in the water bath together with the butter, reserving a part of the chocolate to grate and then batter the truffles.
Trick: You can also melt the chocolate using the microwave, in this case, chop the tablets and see at intervals of 30 seconds to maximum power until it is founded, then mix with the butter.
2. When the molten mass is added the cognac. We wait a few minutes for the mixture to take ambient temperature and then incorporate the egg yolk and the clear one that we will have beaten apart ready. It is very important that chocolate is not hot at this point to prevent the yolk from being cooked.
Trick: You can also use fruity rum or liquor to make these rich chocolate truffles with homemade liquor.
3. Let the chocolate mixture stand in the refrigerator until the dough hardens slightly. Then the balls that will be our truffles with cognac are formed with the help of two spoons or with the wet hands.
4. Finally, the truffles with liquor with grated chocolate or cocoa powder are booked, they are reserved again in the fridge and served very cold. These chocolate truffles with liquor are ideal to make a gift at Christmas or for Surprise at a romantic dinner. And if you dare with this type of desserts, do not stop trying them with chocolate and banana or the truffles of white and coconut chocolate.