The lemon sorbet to the cava is very versatile, as it can serve as dessert, as a drink and as a digestive to separate flavors, especially when we pass from a meat recipe to another of fish. Ideal to taste after copious meals, given its freshness and for being digestive thanks to lemon and cava. A very easy recipe that we will have a list in just five minutes. Of course, it is not advisable to prepare it well in advance, so the ideal is to do it and serve it almost instantly. On this occasion, we have added cream to make a lemon sorbet to the creamy cava, but the truth is that it can be suppressed without problems. Enjoy this delicious drink with yours made at home. In recipes, we give you the keys to know how to make lemon sorbet to the cava.
| 🚻 8 Diners | 🕘 10m | 🍵 Shaping | 🤯 Diverse |
| Ingredients to make lemon sorbet to cava: |
| 1 liter of lemon ice cream 500 milliliters of cava 200 milliliters of cream for mounting or milk cream |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make lemon sorbet to cava:
1. Put the chopped lemon ice cream, the cava preferably cold and the cream in the blender glass. Beat with the blender until creamy and uniform. You can also use the blender.
Trick: Try the sorbet and if you find it strong, add some sugar to taste.
2. To serve the lemon sorbet to the cava, you can put some colored sugar on a plate. Wet the edges of the glasses where the sorbet is going to serve with a little water. Put the cup face down and move a little to stick the sugar to the edges.
Trick: If you don have colored sugar, you can throw some food coloring to common sugar and dye it.
3. Pour the sorbet carefully in the cup and serve immediately.
4. Do the sorbet just before serving, so if all the ingredients are cold, it will be much richer. As you can see, doing lemon sorbet to the creamy cava is very simple, but remember that you can also do it only with ice cream and cava and suppress the cream. Anyway it is delicious, it is very easy and will surprise your guests during Christmas dinner. And to end up surprising them, you can check these other recipes with cava:- Mousse de Cava
– Salmon with cava
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