Lemon Semifrío Recipe

Lemon semi -final is a delicious and very easy dessert to prepare. This recipesgratis.net recipe includes Limoncello, although if you prefer you can also prepare it without liquor. Take note of the ingredients and get to work!

🚻 2 Diners🕘 45m🍵 Post🤯 Diverse
Ingredients to make lemon semi -final:
1 NATURAL OR LIMON YOGUR UNIT
½ GLASS OF EVAPORADA MILK
1 Limoncello jet (optional)
1 lemon unit
1 gelatin sheet
1 pinch of cinnamon powder
1 jet of cream mounted
para the base: :
8 cookie units María
50 grams of butter
ADDITIONAL CHARACTERISTICS: Cheap cost, popular in spring-summer, ideal accompany with liquor, cold

Ingredients to make lemon semi -final:

1. We prepare all the ingredients for this semi-final dessert. From recipesgratis.net we have opted for a homemade natural yogurt, although you can also prepare the recipe with an industrial lemon yogurt.





2. We cut the gelatin sheet into three pieces and place it on a deep plate, covered by water. We will let it stand between 5 and 10 minutes.





3. While we are dedicated to the base of the lemon semi-final. Chop the María cookies in a bowl and add the butter. We undo butter and mix well for a few minutes.





4. When the pasta is well amalgamated, we fill in the background of two glasses with this mixture. Ensure that there are no butter lumps and crushes the base well.





5. Now we prepare the cream of this semi-final dessert. In a bowl pour the yogurt and add the lemon juice. Ralla also a little of your skin. If you prepare the lemon semi -final with Limoncello, it replaces a bit of the lemon juice with this liquor. Mix it well.





6. We take out the jelly from the water and drain it well. We place it in another bowl with the half glass of evaporated milk, which we will have previously heated. We mix it well for a few minutes, until the gelatin is well melted.





7. Now we add the milk with the jelly to the yogurt mixture and sprink it with a little cinnamon. Once again, we remove well.





8. We fill the vessels with the prepared lemon cream and let it stand for half an hour in the refrigerator.





9. Before serving it, decorate this delicious dessert with a little mounted cream. To accompany it, a Limoncello pacifier is ideal. If you like lemon semi -final, you can also try other similar recipes, such as the cold lemon cake of recipesgratis.net. Check out also to the dessert section, where you have other very appetizing alternatives.



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