The lemon pudding is one of those easy and fast dessert recipes that you can prepare when you are boring and with nothing to do, because it really is a very simple recipe. The ingredients to make this homemade pudding are things that are normally at home so you don have to worry about that. If you have already decided for this easy lemon dessert, allist all ingredients and follow the step by step by step of the prescription. Linney Guerra has shared his secrets to prepare a delicious lemon pudding so don miss them.
| 🚻 3 Diners | 🕘 30m | 🍵 Positive | 🤯 Diverse |
| Ingredients to make lemon pudin: |
| 2 cups of milk (480 milliliters) 1 lemon 4 tablespoons of sugar 1 cup of bread crumb |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make lemon pudin:
1. Squeeze the lemon and reserve juice. Place those two halves of lemon in a pot with milk and heat over medium heat, without letting it boil.
2. Now, pass the milk through a strainer and mix with 3 tablespoons of sugar. Stir well until the sugar has been completely dissolved. Then pour the milk on bread crumbs so that they soak well.
3. To continue with the preparation of our homemade lemon p Stir well until they integrate completely.
4. Now grease the mold where you are going to make your pudin with a little butter and pour the mixture of the previous step. Kitchen in the oven at 180º C for 30 minutes or until you check that it dries.
5. While lemon p Italian meringue or Swiss meringue for desserts.
6. Finally, cover the lemon p This delicious dessert is ideal for any occasion because it is very easy to prepare and is great.
