Dough:
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make lemon foot: |
| ADDITIONAL CHARACTERISTICS: Ideal accompany with white wine |
Ingredients to make lemon foot:
2. Butter cookies are crushed to a crumb point, then the prebidly melted butter is added everything until it is a dough, then it is put in the oven for 10 to 15 minutes.
3. Fill: In a bowl, the 2 cuddles of condensed milk and the lemon are placed, it is stirred toso until it is a mescla then it is up to the dough and put in the oven ppor 5 to 10 minutes. Then it is allowed to cool !
4. merengue: the chantilli cream is introduced in a bowl and beat until it is hard
