This is an easy and fast recipe for a simple but delicious dessert with which you can solve a meeting and surprise all your guests. Lemon foam is a type of ice cream that is made based on yogurt and fruit. If you have a siphon it will be very easy to do and if not it will also be very easy! So don worry and get to work.
| 🚻 5 Diners | 🕘 15m | 🍵 Post | 🤯 Diverse |
| Ingredients to make lemon foam: |
| 3 lemon yogurt units 100 milliliters of cream to mount (½ cup) 40 grams of sugar Decorations optional: ½ cup of orange powder 1 orange unit in slices 1 handful of raspberries |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make lemon foam:
1. The first step will be mixed, with some rods by hand, yogurts with sugar until they are completely integrated. If you do not have icing sugar you can use common white sugar, but try to mix until it dissolves completely in yogurt.
2. In this step, if you have a siphon, all you have to do is put the mixture on it and put a gas load. So that the lemon foam is well, you just have to stir it and leave in the fridge until serving. If not, ride the cream and join the previous mixture with enveloping movements so that it does not lower. It serves in individual glasses and the fridge.
3. With the lemon foam ready, the decoration remains to your imagination. I have proposed to decorate with fresh fruit, orange dust or sauteed oranges with sugar. You can also decorate with confit fruit. Visit my blog target = _blank rel = NOFOLWSORK in glass and discover recipes like this and all kinds.
