Lemon and orange cake recipe

This lemon and orange cake that we propose at Recipesgratis.net is made with the challenging lemon curd combined with orange juice. If you are thinking of preparing a birthday cake, do not miss our advice to prepare this citrus dessert.

🚻 6 Diners🕘 1H 30m🍵 MERRIENDA🤯 DIFFERIALLY DIFFERENT
Ingredients to make lemon and orange cake:
1 unit of broken mass
2 units of lemon
1 orange unit
1 Egg unit
4 Egg Yem
ADDITIONAL CHARACTERISTICS: Average cost, recommended for children,

Ingredients to make lemon and orange cake:

1. We gather all the ingredients to make the lemon and orange cake.





2. We extend the broken dough into a circular mold and cut the left over. We click with a fork the base and put in the oven at 180ºC for 10 minutes. We take out and reserve.





3. We scratch a lemon and an orange and reserve. Next, we squeeze lemons and orange.





4. In a bowl we put the egg with the yolks and sugar. We mix well with manual or electric rods.





5. Add the lemon and orange juices, along with the scratches. We keep moving well and put the mixture to heat in a pot (over low heat).





6. We incorporate the butter cut into squares and we move until it falls apart without lumps. At the same time we put the cardamom. We leave the mixture for the lemon and orange cake to the fire while stirring until it thickens.





7. We cast the lemon curd to eliminate lemon and orange scratches.





8. Fill the cake and put in the oven at 190ºC for 10-15 minutes (until the citrus cake is brown).





9. The lemon and orange cake is a delicious dessert, ideal for a birthday party. If you want more ideas for birthday cakes, we propose:- Apple and plums cake

– Nat and strawberry birthday cake





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