Lúcma flan recipe

Prepare a hair syrup with the sugar cup and water. Batt the egg whites, gradually add the syrup. Gat into cool. Add without beating the puree of lúcumas. Inmantequille a mold, pour the mixture. Preheat the oven at medium temperature and bake for about 15 minutes, it must be golden. Gats the yolks with the 1/4 cup of sugar until they are white. Boil the milk, take out the fire, gradually incorporate the yolks stirring constantly. Return to the pot to the fire and hot without boiling, just to thickens. Remove from heat and add the vanilla, let cool and serve the flan bathed in the sauce.