Fling lover? Would you like to meet new recipes to fill and cover your cakes? Well, you have reached the right place! In this recipe we will show you a simple way to prepare a jam glaze, to give your desserts a different touch. The best thing about this preparation is that, in addition to using the Thermomix that saves us a lot of breakfast, so not only swallows a single and exclusive use. Keep reading and discover how to make jam glaze with Thermomix and turn your cakes without investing longer.
🚻 1 Comment | 🕘 30m | 🍵 Postre | 🤯 Difficulty |
Ingredients to make jam with thermomix: |
200 grams of sugar (1 cup) 3 tablespoons of jam to taste 3 tablespoons of water 2 tablespoons of lemon juice lemon juice |
ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make jam with thermomix:
1. To start preparing the fruit syrup, the first thing we must do is choose the jam that is to our liking. We can select strawberry, orange, lemon jam …, the possibilities are endless!
2. Then, we introduce all the ingredients into the machine of the machine and program it for 4 minutes at 100 ºC of temperature and speed 6. If we want to use the jam glaze obtained to cover cakes or pastels, it will be necessary to let it cool before using it .
3. Once the cake with the fruit syrup is covered, we reserve it in the refrigerator and serve it cold. Likewise, the jam glaze with Thermomix we will also have to reserve it in the fridge so far to use it, inside a jar with airtight closure. We can keep it in this way for a month at most. And if you don know what cake to do, take note of the following ideas:- Simple cake with Thermomix
– banana sponge cake
– Lemon cake with Thermomix