Mix sugar with honey and warm water. Add the oil, the lemon zest and the sernida flour. Mix well. Incorporate the clear beaters about to snow and the vanilla. Place the preparation in an oiled and floured mold. Cook in the oven for an hour at low temperature.
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| Ingredients to make honey and vanilla cake: |
| 150 gr hieri 400 gr Harina Leudante 1/2 cup (s) oil 200 gr sugar 2 teaspoon (s) vanilla 250 ml or cc warm water zest of lemon 2 clarry of egg egg egg |
