We boil the milk and let cool until it is tempered.
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| Ingredients to make homemade yogurt without yogurt: |
| 1 Natural Yogurt or Taste of 150 grams. 1 liter of milk. 20 grams of sugar. |
Ingredients to make homemade yogurt without yogurt:
2. We overturn in a lid bowl and add the yogurt boat and sugar to taste.
3. We cover and leave in a place at room temperature of 25ºC for approximately 12 hours stirring every so often.
4. After these hours the milk will have fermented and we have obtained a liter of homemade yogurt.
