Making homemade orange jam is very easy and best of all, it is a very versatile type of canned, since you can wear them for thousands of dishes, be it desserts, salads or even meats, depending on the protagonist fruit of our jam In recipesgratis.net you can find many jam recipes, and in this case we will make one of the most popular, the easy homemade orange jam. A slightly strong flavor preparation that you can use to accompany biscuits, decorate cookies or eat with toast at breakfast.
🚻 1 Comment | 🕘 30m | 🍵 Postre | 🤯 Difficulty |
Ingredients to make homemade orange jam: |
4 orange units 400 grams of sugar (2 cups) 1 lemon unit (juice) 1 glass of water |
ADDITIONAL CHARACTERISTICS: Cheap cost, boiled |
Ingredients to make homemade orange jam:
1. To elaborate this easy home orange jam, we will begin by enlisting the ingredients to have them already by hand and facilitate the complete recipe process. Keep in mind that the fruit must be natural and whole, since we will use the pulp and the peel.
2. With everything already at the work table, the next thing you should do is peel the oranges, removing the white part very well to prevent homemade jam was bitter. Book one of the peels.
3. When they are all peeled, you can cut the oranges into cubes and reserve them for later.
4. Then, cut the orange skin that we had reserved for one of the oranges.
5. Next, dispose of a pot and pour water into it along with the orange peels. Let it boil for approximately 5 minutes.
6. After this time, it will be the turn of the cut oranges. So incorporate fruit cubes and continue with the cooking of fast homemade orange jam.
7. Then, add the sugar along with the lemon juice and keep the flame over low heat to make homemade orange jam correctly.
8. The idea is to let the set be cooked until the mixture reduces, stirring occasionally so that it does not stick.
9. When the preparation thickens and take a bright color, remove from heat. Let cool and enjoy homemade orange jam! And if you are not sure what you can do with the orange jam test with the recipe for jam or fed cheese, also with homemade orange jam.