Homemade nougat recipe

In a saucepan or nonstick pan, heat the sugar until it is brown without stirring and forms caramel sugar.

Ingredients to make homemade garland nougat:

2. At that time we add the entire and raw almonds, the lemon juice and the 2 tablespoons of honey.

3. We remove everything together for 10 minutes to later extend on a table or a marble countertop.

4. We shape a pastry spatula until we get the thickness we want.

5. Once cold and consistent we will start easily.