Mango is a fruit with a high vitamin C and A content, in addition to fiber and antioxidants. Although in this recipe we will not prepare a healthy option with this food, we will make a dessert full of flavor and texture, ideal to give us a whim from time to time. Keep reading and discover with recipesgratis.net how to make mango sweet.
🚻 2 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
Ingredients to make homemade mango sweet: |
2 pieces of mature mangoes 2 cups of water (480 milliliters) 1 cup (200 grams) 1 can of small condensed milk |
ADDITIONAL CHARACTERISTICS: Cheap cost, boiled |
Ingredients to make homemade mango sweet:
1. To start preparing mango candy, the first thing we must do is peel the fruit and remove the bone. If the mangoes are not very large, you can use three.
2. crush the handle to your liking and enter it into a pot with the water. Add the condensed sugar and milk and leave it over medium heat for approximately half an hour.
3. When the mango dulce has reached the right texture and flavor, remove the pot from the heat and let it cool. It serves this dessert once cold and enjoy it in company. You can complement it with mounted cream or chantillà cream.