Who doesn like homemade lemon pay? And if we also don have to turn on the oven for preparation … much better! That is why this time you will learn to prepare the typical lemon pay with condensed milk known internationally, which is filled with the cream interspersed with cookies. The result will be a cold lemon dessert, soft and with an exquisite texture. Don miss this easy and practical lemon pay that will delight all your guests and will not leave anyone indifferent. In addition, this lemon pay without oven is perfect to prepare it the day before a party or event, which will no longer have to worry more about the dessert. Do you dare to try it?
| 🚻 6 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make homemade lemon pay: |
| 1 Condensed milk jar 1 Evaporada Milk Tarrow 1 package of cookies MarÃa (200 grams) 6 units of lemons 1 cream cheese cream cream |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make homemade lemon pay:
1. To make the cream of this lemon dessert without oven you must mix in the blender or with a hand blender the lemon juice together with the condensed milk, the cream cheese and the evaporated milk. The result must be a creamy mixture.
2. Check the taste of the mixture for lemon pay with condensed milk and add more lemon or more icing sugar if you consider it necessary, it all depends on your tastes.
3. To assemble the easy lemon pay, place a cookie base in the mold that describes and sees interspersed by layers, cookies and lemon mix. The last cold lemon dessert layer must be cream.
4. Take the lemon pay with milk condensed to the fridge and let stand until it sets. This process can take a couple of hours although if you have time, it is better to leave it overnight.
5. Enjoy the homemade lemon pay and serves as a dessert on a special occasion. If you want you can decorate it with lemon zest and some mint/peppermint hojitas.
