We share a home -condensed milk recipe that we love for all the memories that come to mind, since it is what our grandmothers used to make this traditional cream accompany bread, biscuits cookies or to add to the afternoon coffee. In addition, preparing condensed milk at home is always better than buying industrial because it allows us . You can also give other flavors by adding vanilla aroma, cinnamon or some other essence to give it another touch. To make traditional condensed milk, powdered milk is used, which can be skimmed, which contains many nutrients such as calcium, phosphorus, vitamin D, A and C. Once made, homemade condensed milk is preserved very well in a jar of glass inside the fridge. Keep reading and discover in recipes how to make condensed milk.
| 🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make homemade condensed milk: |
| 200 milliliters of water 200 grams of powdered milk 300 grams of sugar (1½ cups) 50 grams of butter 1 tablespoon of vanilla essence |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make homemade condensed milk:
1. To prepare home condensed milk, the first thing you should do is heat a saucepan with the water, the tablespoon of vanilla essence and butter over medium heat. Let the butter melt without letting the water boil. Add the sugar and remove until dissolved. This will take a bit.
2. Add the milk powder little by little. First, add 2-3 tablespoons of milk, remove until it is dissolved, add a few more tablespoons and remove, and so on until you have introduced all the milk. Use a hand batter to mix and remove the lumps better. Throughout this process you must monitor that the preparation does not boil because the background of the casserole could burn.
Trick: Test to decide if you want to add more sugar to your homemade condensed milk.
3. When everything is dissolved, approximately 15 minutes, turn off the heat and let cool. You will notice that at the beginning it is a bit liquid, but as the condensed milk cool will be fucking more body.
4. introduce homemade condensed milk into a previously sterilized glass boat and when it is cold, keep it in the refrigerator. You know how to make condensed milk with water! As you can see, it is a very easy recipe, somewhat slow, but very simple and that will allow you to enjoy much more delicious homemade desserts. You can also make condensed milk with liquid milk or sugar -free milk with these other recipes.
5. For more details, do not miss the recipe of condensed milk that we show you in this video, so you can see in a better way the texture and color it must have.
