Cut apples into thin sheets, sprink them with lemon or sprinkled with cinnamon.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make haragana cake: |
| 5 green apples 1 cup of common flour cup of sugar 100grs.de meter meter 1 egg canela at ease |
Ingredients to make haragana cake:
2. In a bowl put the flour, sugar, melted butter and egg.
3. Mix with the tip of the fingers forming a granulated.
4. Without kneading, incorporating this granulated into apples.
5. Cook in a preheated oven of 35 to 40 minutes.
6. Serve with ice cream or English cream.
