Grape cake recipe with custard

If you have guests at home, you are organizing a party or, simply, you want to prepare a slightly more elaborate desserts, this cake of grapes with vanilla cream is perfect. Do not miss this recipes.net recipe with images in each step and get down to work.

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Ingredients to make grape cake with custard:
1 package of puff pastry (1 sheet)
500 milliliters of milk
4 units of egg yolks
125 grams of sugar
40 grams of maicena
1 teaspoon of vanilla aroma
1 teaspoon of butter (optional)
1 handful of grapes Black and black without seeds
2 tablespoons of sugar
ADDITIONAL CHARACTERISTICS: Average cost, Themomix

Ingredients to make grape cake with custard:

1. We take a removable mold, grease it with butter with the help of a kitchen brush and line it with the puff pastry sheet. You can also use individual molds. If you prefer, you can make broken dough instead of puff pastry. We click the base with a fork to prevent the dough from rising in the oven.





2. We put weight on the puff pastry so that the dough does not slight, you can use chickpeas, lentils or rice. Bake the dough at 200ºC for 15 minutes, until golden brown. It is important to preheat the oven before starting.





3. When the dough is ready we take it out of the oven and reserve. For vanilla cream we will use the Thermomix, if you don have you can follow this easy custard recipe. First, we spray the sugar at speed 5 for 15 seconds. After the time, we pour the milk, add the egg yolks, the cornstarch, the vanilla essence and program for 7 minutes at speed 4 and 80ºC. Then, add the butter and leave it for a few seconds without temperature.





4. When all the ingredients are well integrated, we pass the custard to a bowl to cool and thirty. Once warm, cover with film paper and reserve while preparing the grapes for the homemade cake.





5. Now we take the egg whites and beat them halfway. We clean the grapes well, remove the seeds and dry them. Then, we bathe the grapes in the clear beaters and batter them with the sugar covering them everywhere. We let them dry.





6. We pour the vanilla cream in the puff pastry cake and decorate with snowy grapes. This is a really delicious and easy -to -prepare grapes and custard. If you liked this recipe and want to learn more, visit my blog target = _blank re = nofollocococinadeadita.com. I hope you like it, kisses.



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